Fall Salad - Leafy greens with cranberries, butternut squash, sweet potato, and pumpkin seeds with an apple cider vinaigrette on the side, Gluten Free, Vegan

Roasted Beet Salad (qt) - Roasted beets, pickled onions, and an apple cider vinaigrette, Gluten Free, Vegan

Mini Cornbread Loaf (2ct) - With whipped honey "butter", Vegetarian

Butternut Squash Soup (1/2 gal) - A velvety blend of roasted butternut squash and aromatic spices. Gluten Free, Vegan

Smoked Turkey & Bean Soup (1/2 gal) - A hearty blend of smoky turkey, assorted beans, and aromatic spices in a flavorful broth. Gluten Free

Date Honey Salmon (5 appatizer sized portions) - Tender salmon glazed with rich date honey, offering a subtly sweet flavor. Gluten Free

Non-Dairy Ranch 1/2 pt - Creamy and zesty, this non-dairy ranch dressing is packed with herbs and spices, perfect for salads or dipping.